The Quick Guide to RESTAURANT MARKETING
             
  QUICK GUIDE to RESTAURANT MARKETING
The QUICK GUIDE to RESTAURANT MARKETING

FREE with your membership to Restaurantpartner.com



If you have a need to increase restaurant sales or add something fresh to your existing marketing strategy this book can help you. The Quick Guide to Restaurant Marketing is filled with nearly 100 pages of ideas, statistics and sample promotions with “how to” directions for each one. This easy to read guide provides just what you need to know about restaurant marketing. No fluff and no fancy terminology.

The Quick Guide to RESTAURANT MARKETING will provide you with tips on:
  • Marketing to Pharmaceutical Reps
  • New Resident Marketing
  • Customer Loyalty Marketing
  • Marketing and Measurement
  • Marketing your Catering Business
  • Developing Cross Promotions with Local Businesses
  • Special Holidays and Dates that can create Marketing Opportunities
PLUS…..The Restaurant Marketing Quick Guide offers over 50 promotion ideas complete with sample artwork and “how-to” instructions. Some of the promotions include:
  • In-Store, Secret Prize Promotion
  • Wife Appreciation Week Promotion
  • Customer Appreciation Night
  • Several Fundraising Promotions
  • Surveys and Contest Promotions
  • Valentines Day Promotions
  • Much More
If you have any questions about joining Restaurantpartner.com receiving this book alone is worth the price of registration. It also serves as a guide to the many tools available on Restaurantpartner.com and how you can use them to implement many of the promotions in this book.

With over 900,000 restaurants in the United States and consumers being bombarded with over 3000 marketing messages every day you’re restaurant marketing has to be unique, relevant and valuable. This book, and the entire Restaurantpartner.com website, will help you add variety to your marketing strategy and uncover marketing gems that many restaurants leave untouched. If you want to take your restaurant marketing to a new level, and leave your competition behind, become a member of Restuarantpartner.com today. Our secure online enrollment form is both safe and easy to complete.

Here’s to your success!

DISTRIBUTORS

If you are a distributor sales rep, or someone who sells to restaurants, this book is a great introduction to restaurant marketing and a guide to help you bring new ideas to your customers every week. As a DSR you are up against some stiff competition with very little differentiating you from the next company that cold calls on your customers. The most important job you have is to help your restaurant customers sell more and be as successful as possible. Use this book, and the restaurantpartner.com website, as a resource and consulting tool in your efforts to be the best sales consultant in your area. If you help your customers put more people in their seats not only will they be happy but their orders will go up at the same time!

The distributor / restaurant relationship should be one about partnership and mutual success. Unfortunately, many times it is only about price for the restaurant operator and about getting to the next stop for the sales rep. By using the information in the Restaurant Marketing Quick Guide and in Restaurantpartner.com, you can turn that relationship around and become a sales professional dedicated to helping your restaurant customers succeed. It’s simple, be prepared with just one new idea every time you come in the door and your customers will look forward to seeing you every week. For more information on restaurant marketing programs and services for foodservice distributors contact us at info@restaurantpartner.com.
 
Quick Tips and Marketing Secrets to keep you a step ahead of the competition

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